Taco Night!

Here is an awesome and easy recipe I found for delicious tacos! This recipe eliminates the prepackaged Taco seasoning for a MUCH healthier more flavorful taco!

** I use a rotisserie chicken from Costco instead of Lean Ground Beef**

Ingredients:
1 Tablespoon Vegetable Oil
1 Onion, minced
3 Garlic Cloves, minced
2 Tbsp Chili Powder
1 tsp Cumin
1 tsp Coriander
½ tsp Oregano
¼ tsp Cayenne Pepper
Salt
1 pound Lean Ground Beef (or chicken)
½ cup Canned Tomato Sauce (I Use Hunt's)
½ cup Low Sodium Chicken Broth
2 tsp Cider Vinegar
1 tsp Light Brown Sugar
8 Taco Shells


Directions:
1 Heat the oil in a medium skillet over medium heat until simmering.
2.Add the onion and cook until softened, about 5 minutes.
3.Stir in the garlic, spices, and 1 teaspoon salt.
4.Cook until fragrant, about 30 seconds.
5.Stir in the ground beef or chicken.
6.Cook, breaking it up with a wooden spoon, until no longer pink, about 5 minutes.
7.Stir in the tomato sauce, broth, vinegar, and sugar.
8.Simmer until thickened, about 10 minutes.
9.Season with salt to taste.
10.Divide the filling evenly among taco shells and serve, passing any desired accompaniments separately.